A huge thanks to everyone who came out to our 4 Year Anniversary Party! We had a great time and appreciated the support from all our awesome customers and great partners - food trucks, live music, guest breweries and more! Same time, same place next year for anyone who may have missed it.    It's beginning to feel a lot like Christmas here at Saltwater! Tonight's tasty special release is Chili, Vanilla, Cinnamon Sea Cow Milk Stout.    The holiday partying is continuing this weekend with The Holidazed live music on Saturday from 7-10pm! We have some unique special releases leftover...

Two days left until our blowout 4 Year Anniversary Party! We hope to see you there this Saturday for an all-day block party complete with tasty special releases like Pineapple Upside Down Cake, Confused In The Morning, Peanut Butter Cookie, and tons more. The full tap list with release times will be posted on our Facebook Page later today. Guest taps from local and national breweries such as Stone, The Bruery, MIA, J. Wakefield will be available, as will delicious food from Rolling Chefs, Melted Madness and Out of Many Cafe. Live music begins at 12pm with three-hour sets going all day...

The countdown is on! One week and two days until our 4 Year Anniversary Party! Come out on Saturday, December 16 and join us for a day full of drinking delicious Saltwater special releases and guest taps from other local and national breweries. Our all-day block party will also feature live music, food trucks, games and raffles. $6 entry, $5 beer tickets – dogs and families of all ages welcome! (must be over 21 to drink) Back by popular demand, today in the Tasting Room,  we are releasing our Bone-A-Fied Blonde in cans! This delicious Belgian Style Blonde is our blend...

It is Thursday and we are thirsty! Come by the Tasting Room today for a Smoked Sea Cow special release. This smokey Milk Stout will pair perfectly with the pork that we will be cooking and serving this Saturday during our Pig roast with The Billfish Foundation and Troys BBQ. The event begins Saturday at 4pm, plates of pork cost $5 apiece with all proceeds going to The Billfish Foundation; delicious sides will be available from Troy's Bar-Be-Que Food Truck. Raffles, games, beer and BBQ...should be a fun time!   This weekend, you can find us at the South Florida Fairgrounds for the Palm Beach Winter Beer...

We are stoked to have partnered with The Butcher Shop WPB for a surprise unveiling of their most recent project! Join us there tonight for a night of beer specials and the first public viewing of their newest addition...hint in the photo below :)    Tonight in the Reef Room, we saved a little more of our 2016 Cellared Pumpkin Puffer Stout for the start of the Holiday season!   Tomorrow, there are still a few spots left for our themed discussion on DEATH with CreativeMornings Palm Beach. At 10am in the Tasting Room, our Co-Founder Peter Agardy will discuss the story behind Saltwater's ocean and...