Bartender (Full-time)
FOH (Reef Room) · Full-time, 30-40 hrs/week; nights and weekends · Delray Beach, FL
We're looking for a full-time bartender to pour our Core Four, take care of our guests, and hold the bar down at the Reef Room taproom and beer garden on nights, weekends, and private events.
What you'll do
- Pour the Core Four — Screamin' Reels IPA, Sea Cow Milk Stout, LocAle Golden Ale, Passion Pit Fruit Ale — plus rotating taps, wine, and NA options.
- Open or close the bar: stock coolers, change kegs, cut fruit, stage glassware, wipe down every touchpoint.
- Card every guest who looks under 30, every time, no exceptions.
- Ring in orders and cash guests out cleanly on POS.
- Bartend Reef Room private events: bar setup, guest-count pacing, breakdown.
- Keep the well, back bar, and beer garden clean during service — and help the floor when it needs it.
What we need
- 21 or older — we're a brewery, and ours is a 21+ workplace.
- At least 1 year of bartending or high-volume serving experience.
- Available nights and weekends (Friday and Saturday are non-negotiable).
- Reliable transportation to Delray Beach.
- Comfortable on your feet for a full shift and lifting a full keg (about 160 lbs) with help.
- Basic POS comfort (Toast, Clover, Square, or similar) and legal to work in the U.S.
Pay
$11–$13/hr + tips, base at or above Florida's tipped minimum. Market-typical all-in earnings run $25–$35/hr on strong nights.
How to apply
Email your resume (or just your experience and availability) to Manager@saltwaterbrewery.com. We read every one.
Direct applicants only, please — we're not working with recruiters or staffing agencies.
Saltwater Brewery is an equal-opportunity employer. 21+ workplace. Interviews happen in person at the taproom — 1701 W. Atlantic Ave, Delray Beach, the first building off the I-95 Atlantic Ave exit.
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